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With the Grill-X you can prepare a classic barbecue “with smoke” in any kitchen. According to the manufacturer Kiwamiyatei, the new grill gives food that special woody flavour that is characteristic of food cooked over real coals. The grill is not self-contained, but can be used in any oven or hob.
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Structurally, the Grill-X consists of three components: an aluminium base, a steel lid and the cooker itself, on which the food is cooked. The secret of the grill lies in the plate’s coating of graphite, which, like charcoal, is made of carbon. It is the burning of the charcoal that gives the food its woody flavour – the same flavour that the heated coating gives to the meat.